Chewing Gum May Help Reduce Transmission of SARS-CoV-2
Dimensions of Dental Hygiene
DECEMBER 7, 2021
New research out of the University of Pennsylvania School of Dental Medicine has found that a chewing gum containing the plant protein angiotensin-converting enzyme 2 (ACE2) may help “trap” the novel coronavirus, preventing it from transmitting via saliva. A clinical trial is now in development.
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